This week's TWD pick comes from my pal Jennifer. Early on in participating in this group I took a look at Jennifer's blog and saw that she was also from Medford, MA. Turns out we lived just a few minutes apart. She and I have been a team for operation baking GALS for about the last year and a half. She always posts some great recipes and this one was a fantastic pick.
I read all the warnings about cakes sticking to the pan in advance. I prepared for cake battle by dutifully greasy and flouring my already non stick pan. I covered up the swirl in the middle with batter- all the tricks other bakers had shared. When it was out of the oven, I took a quick picture before unmolding.
Held my breath, flipped the pan and:
It stuck. At least this cake had the good sense of being delicious to make up for the appearance. I loved the chocolate cinnamon combo and the good sour cream taste of the cake. Great pick! Find the recipe on Jennifer's blog.